[PCA] RSVP: Plant Conservation Alliance e-Meeting, November 9, 2022, 2-4pm ET, with Chef Sean Sherman, The Sioux Chef

Krone, Elizabeth C elizabeth_krone at fws.gov
Mon Oct 31 09:43:57 CDT 2022


There is still time to RSVP to attend our next PCA meeting where we welcome Chef Sean Sherman, Founder / CEO Chef, The Sioux Chef and co-founder of NāTIFS.org, who will discuss "Re-establishing Native foodways".



ABOUT THE PRESENTATION: The Sioux Chef team continues with their mission to help educate and make Indigenous foods more accessible to as many communities as possible through their non-profit arm, North American Traditional Indigenous Food Systems (NĀTIFS) and the accompanying Indigenous Food Lab professional Indigenous kitchen and training center. Working to address the economic and health crises affecting Native communities by re-establishing Native foodways, NĀTIFS imagines a new North American food system that generates wealth and improves health in Native communities through food-related enterprises.



ABOUT OUR PRESENTER: A member of the Oglala Lakota tribe, Chef Sean Sherman was born and raised in Pine Ridge, South Dakota. Cooking in kitchens across the United States and Mexico for over 30 years, Chef Sean is renowned nationally and internationally in the culinary movement of Indigenous foods. His primary focus is the revitalization and evolution of Indigenous foods systems throughout North America. His extensive studies on the foundations of Indigenous food systems have led to his deep understanding of what is needed to showcase Native American cuisine in today's world. Highlights from Chef Sean’s career include creating the business, The Sioux Chef, designed to provide catering and food education in the Minneapolis/Saint Paul area. In October 2017, Sean and his team presented the first decolonized dinner at the prestigious James Beard House in Manhattan. His first book, The Sioux Chef’s Indigenous Kitchen, received the James Beard Award for Best American Cookbook for 2018. In July 2021, Chef Sean and his business partner Dana opened Owamni by The Sioux Chef, Minnesota’s first full service Indigenous restaurant, featuring healthy Indigenous food and drinks. Owamni received the James Beard Award for Best New Restaurant in June 2022.



This meeting is held remotely and open to all



*** PLEASE RSVP TO ATTEND THIS MEETING ***



RSVP by COB Friday, November 4, to elizabeth_krone at fws.gov



The meeting login details will be shared with all respondents via calendar invite and email by Tuesday November 8.



This meeting will be hosted using Microsoft Teams. You will be able to join the meeting from the web or via the Microsoft Teams app<https://gcc02.safelinks.protection.outlook.com/?url=https%3A%2F%2Fteams.microsoft.com%2Fdownloads&data=04%7C01%7Cpatricia_deangelis%40fws.gov%7C3adb3da9016746c2a7c908d9cbc9b276%7C0693b5ba4b184d7b9341f32f400a5494%7C0%7C0%7C637764889401402915%7CUnknown%7CTWFpbGZsb3d8eyJWIjoiMC4wLjAwMDAiLCJQIjoiV2luMzIiLCJBTiI6Ik1haWwiLCJXVCI6Mn0%3D%7C3000&sdata=uXG%2BtOwC1F14QMU5SBJoSoezCN6cPYoAH3I%2FWu8soPA%3D&reserved=0>.


***More information about the presentation is available on our PCA Meetings page<https://gcc02.safelinks.protection.outlook.com/?url=https%3A%2F%2Fwww.plantconservationalliance.org%2Fmeetings&data=04%7C01%7Cpatricia_deangelis%40fws.gov%7C3adb3da9016746c2a7c908d9cbc9b276%7C0693b5ba4b184d7b9341f32f400a5494%7C0%7C0%7C637764889401402915%7CUnknown%7CTWFpbGZsb3d8eyJWIjoiMC4wLjAwMDAiLCJQIjoiV2luMzIiLCJBTiI6Ik1haWwiLCJXVCI6Mn0%3D%7C3000&sdata=gj4mvXznwrbRcNmfHwFgQVVaQL5GQklvYSLSv4YmtFI%3D&reserved=0>.***



The PCA general meetings are open to everyone and follow this format:

>Updates on PCA Activities - learn about and get engaged in the Plant Conservation Alliance

>Invited Speaker – a topical presentation to explore any of the six focal areas identified in the PCA National Framework for Progress<https://gcc02.safelinks.protection.outlook.com/?url=https%3A%2F%2Fwww.blm.gov%2Fsites%2Fblm.gov%2Ffiles%2Fprograms_natural-resources_native-plant-communities_national-seed-strategy_pca_Framework_6.11.2020.pdf&data=04%7C01%7Cpatricia_deangelis%40fws.gov%7C3adb3da9016746c2a7c908d9cbc9b276%7C0693b5ba4b184d7b9341f32f400a5494%7C0%7C0%7C637764889401402915%7CUnknown%7CTWFpbGZsb3d8eyJWIjoiMC4wLjAwMDAiLCJQIjoiV2luMzIiLCJBTiI6Ik1haWwiLCJXVCI6Mn0%3D%7C3000&sdata=d5xugq5JLxx%2FegXdnvbYBhlZMsYS5%2FqKwVJthEglx30%3D&reserved=0>: collaborative conservation; education; restoration; research and development; sustainability; and information sharing

>Native Plants Roundtable - all participants are encouraged to share information on national native plant events and activities



— This meeting is brought to you by the Plant Conservation Alliance Speaker Organizing Team— Gary Krupnick (Smithsonian Institution) / Ray Mims (U.S. Botanic Garden) / David Lincicome – Tennessee Dept of Environment & Conservation / Andrea Williams – California Native Plant Society


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