[MPWG] (no subject)

[Center for Sustainable Resources]

DIVERSIFIED SUSTAINABLE AGRICULTURE ANNUAL FIELD DAY
JOIN US AT THE HAYS FARM

Wednesday, June 16 AT 9:30 a.m.
9:30-10:00—Registration
10:00-10:45—Holistic Grazing Study/Biodiversity Change
10:45-11:30—A Comparison of Three Ginseng Production Sites
11:30-12:00—Use of Compost Tea for Ginseng Disease Resistance
12:00-1:00—Lunch Provided Free of Charge
12:00-1:00—Risk Management for Farmers (during lunch)
1:00-1:30—Updates on Legal Developments for Ginseng Production
1:30-2:30—Catfish Production/Pay to Fish for Farm Pond Owners
2:30-3:30—Chainsaw and Sawmill Safety
3:30-4:00—Door Prizes

Speakers include Fred Hays from the Center for Sustainable Resources, Dr. 
Ken Semmens from WVU,  Dave Cooke from the WVU Extension Service, Ed 
Murriner from the WV Division of Forestry, and representatives from the WV 
Ginseng Growers Association.

DIRECTIONS TO THE HAYS FARM
·	From Interstate 79 North, take the Elkview exit and turn left.  From 
Interstate 79 South, take the Elkview exit and turn right.
·	Turn right on Wills Creek Road and go approximately 5 miles.  Look for a 
culvert tunnel under the interstate and turn right and drive through the 
tunnel.  Turn left up the hill then go through the black gate on the right.  
Follow the gravel road to the parking area.
TO REGISTER (no charge)
CALL 759-0736 or 548-7117
OR EMAIL bmcclintock at wvca.us
Sponsored By
The Center for Sustainable Resources and
Capitol Conservation District

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